After spending years in the restaurant industry, I wanted a change in pace, and Michele eagerly welcomed me to her firm. Making people happy is a passion, but helping people better their lives is life changing. As a restaurant service manager, I saw my fair share of employees get hurt on the job. Then get manipulated or harassed by the system forcing them to think that their injury was not a big deal. I enjoy now being an advocate for them, and helping them to help themselves.
I received my business degree from Winthrop University. I’ve worked in many cities including, Charlotte, Phoenix, Athens, Myrtle Beach and now Richmond. I enjoy hot weather, cold drinks, and my amazing son Joshua, who is my whole world.